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Book club menus- Italian The hills of Tuscany, the bustle of Rome, the shores of the Amalfi: our scrumptious recipes will carry you there. So Mangiamo! Mangiamo! |
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Hors d'Oeuvres Eggplant Relish Fried Ravioli Grilled Bread Slices Piedmont "Hot Bath" |
Main Chicken stuffed with Prosciutto Lemon Chicken Milanese Veal & Tuna Pasta Cannelloni Lasagna A Table of Sauces |
Soup & Sides Broccoli & White Wine Cheesy Polenta Milanese Creamy Rice Tuscan Bean Soup |
Desserts Frozen Sweet Cream Lemon Sorbet Tiramasu |
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